Organic Camembert - The Cheese Barn

Made from whole milk, starters, cultures and salt. This cheese is slowly matured in a humid environment and ripens from the outside in. Made in the traditional French style. A popular cheese with a soft creamy texture.

Ingredients: Pasteurised Organic Whole Milk, Starter, Cultures, Vegetable Rennet

Available for Weekly Delivery

Please Note: We are committed to keeping our customers safe so sorry at this stage the nationwide shipping option excludes fruit/vegetables & chilled/frozen goods.